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Description
Interior Design:
Femboy Hooters tables consist of standard booths, four person tables, and a bar. There is a full dance floor in between the bar and tables, with a large TV and accompanying speakers for music and music videos as well as a disco ball. The bar is located at the back wall of the establishment, while the tables are at the front door next to the windows. While very club-like in design, it is still technically a restaurant, even though it's clear the main purpose is entertainment and it is totally a club. There is a large back room behind the bar for more personal interactions between a customer and waiter. The back room is divided into a public back room and several private back rooms.

Employees:
Waiters and Bartender can only be male with a feminine figure and appearance, no facial hair or visible appearance of muscles, any species is accepted. Rest of staff have no requirements other than being qualified for the position, but if a femboy applies for the same position they will be chosen over the other person unless they are a femboy as well, being qualified is still a requirement for femboys. There is always two bouncers on duty, who are preferred to be either strong men or women, no visual requirements other than femboys cannot be bouncers.

Uniforms:
Uniforms consist of a white tank or crop top with the establishment logo on the front, a pair of snug, elastic, upper thigh length, orange shorts, and underwear choice is up to the employee, unless they wish to take ones provided by the establishment.

Policies:
Waiters may be flirted with. An additional fee can be paid that makes it so the customer's waiter stays with them until they leave. The customer may touch and do what they wish with the waiter within reason. If a customer damages any part of the uniform, they must pay for its replacement. Underwear does not count as part of the Uniform unless provided by establishment. If a customer is making a waiter extremely uncomfortable or being too rough with him, the customer will be warned leading up to being thrown out. The customer gets two warnings, first time is a warning with no repercussions, second warning the customer must pay the waiter a fee, if the customer has to be warned a third time, bouncers on duty will not hesitate to throw them out. Customer may take their waiter to the back area behind the bar if they intend on removing any article of a waiter's uniform in either the public back area, where multiple customers and their waiters can all interact with their waiters with others around, or one of the many private back rooms if it gets that intimate or just wish to be alone with the waiter. One bouncer will be in the main area, and one bouncer will be in the back room, at all times ready to assist a waiter if they need it. Bigotry is not tolerated, and will be met with force rather than words. Customers may not bring waiters to areas bouncers cannot reach them. Customers are not allowed to remove any article of a waiter's uniform in the main area. The bartender may be flirted and touched within reason. The bartender decides when a customer has had too much to drink and is allowed to deny more requests for drinks.

Menu:
A standard array of food and drinks are available. The specialty wings can be ordered bottomless or as an appetizer, as well as with fries and specialty ranch may be replaced with different sauce. Wing flavors are Mild, Buffalo, Sweet & Spicy, BBQ, Sweet & Tangy, Extra Hot, and Atomic Bomb. What the customer does with their food is up to them.

Femboy Hooters, come for the wings, stay for the cute boys.
Despite rumors and popular belief, the specialty ranch is not semen.

Description
Interior Design:
Femboy Hooters tables consist of standard booths, four person tables, and a bar. There is a full dance floor in between the bar and tables, with a large TV and accompanying speakers for music and music videos as well as a disco ball. The bar is located at the back wall of the establishment, while the tables are at the front door next to the windows. While very club-like in design, it is still technically a restaurant, even though it's clear the main purpose is entertainment and it is totally a club. There is a large back room behind the bar for more personal interactions between a customer and waiter. The back room is divided into a public back room and several private back rooms.

Employees:
Waiters and Bartender can only be male with a feminine figure and appearance, no facial hair or visible appearance of muscles, any species is accepted. Rest of staff have no requirements other than being qualified for the position, but if a femboy applies for the same position they will be chosen over the other person unless they are a femboy as well, being qualified is still a requirement for femboys. There is always two bouncers on duty, who are preferred to be either strong men or women, no visual requirements other than femboys cannot be bouncers.

Uniforms:
Uniforms consist of a white tank or crop top with the establishment logo on the front, a pair of snug, elastic, upper thigh length, orange shorts, and underwear choice is up to the employee, unless they wish to take ones provided by the establishment.

Policies:
Waiters may be flirted with. An additional fee can be paid that makes it so the customer's waiter stays with them until they leave. The customer may touch and do what they wish with the waiter within reason. If a customer damages any part of the uniform, they must pay for its replacement. Underwear does not count as part of the Uniform unless provided by establishment. If a customer is making a waiter extremely uncomfortable or being too rough with him, the customer will be warned leading up to being thrown out. The customer gets two warnings, first time is a warning with no repercussions, second warning the customer must pay the waiter a fee, if the customer has to be warned a third time, bouncers on duty will not hesitate to throw them out. Customer may take their waiter to the back area behind the bar if they intend on removing any article of a waiter's uniform in either the public back area, where multiple customers and their waiters can all interact with their waiters with others around, or one of the many private back rooms if it gets that intimate or just wish to be alone with the waiter. One bouncer will be in the main area, and one bouncer will be in the back room, at all times ready to assist a waiter if they need it. Bigotry is not tolerated, and will be met with force rather than words. Customers may not bring waiters to areas bouncers cannot reach them. Customers are not allowed to remove any article of a waiter's uniform in the main area. The bartender may be flirted and touched within reason. The bartender decides when a customer has had too much to drink and is allowed to deny more requests for drinks.

Menu:
A standard array of food and drinks are available. The specialty wings can be ordered bottomless or as an appetizer, as well as with fries and specialty ranch may be replaced with different sauce. Wing flavors are Mild, Buffalo, Sweet & Spicy, BBQ, Sweet & Tangy, Extra Hot, and Atomic Bomb. What the customer does with their food is up to them.

Femboy Hooters, come for the wings, stay for the cute boys.
Despite rumors and popular belief, the specialty ranch is not semen.