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Published: 2007-12-27 21:41:30 +0000 UTC; Views: 1340; Favourites: 29; Downloads: 33
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Description
take if you wantRelated content
Comments: 124
SpringLilac In reply to Enigma-thats-me [2008-04-25 15:24:15 +0000 UTC]
Cake
Beat together
5 ................... egg yolks
2 cups .................... sugar
2 cups .................... sour cream
1 ..................... lemon citron/ or 1/2 of lemon/ or without
a little bit ............... vanilla
add
1/2 teaspoon .......... baking soda
add and mix
2 cups .................... flour
This makes a wet dough that you pour/scoop into the pan.
For variety, divide the dough into 2 bowls.
Leave one plane, and add a bit of cocoa to the second one, just for the change in color.
Makes a lovely brown and white cake.
Bake for about 30 min at 350 degree F. Check if done, with toothpick. Dip toothpick into pan, if
comes out clean, it is done.
Remove from oven and let cool.
When cool, lightly spread with liquid syrup. According to taste. This makes the cake
soft and adds flavor, depending on favorite syrup.
I use a bit of water, wine, and sugar.
1st Frosting
5 egg whites
1 cup of sugar
Whip together until almost a solid. (Best to use electric mixer)
2nd Frosting
Sour cream, powdered sugar, and vanilla. Whip together. I donβt have the exact measurement for this. All done by eye. I also added a bit of the tiny marshmallows.
If you do not like this type of frosting, you could use sweetened condensed milk.
How: place a can of condensed milk into a pan. Fill with water, to cover the can completely. This is important, it has to be fully submerged in water. Boil for an hour Β½ to two hours on medium high.
Drain water, and let cool so that itβs safe to handle but not cold. Open the can and scoop the wonderful golden condensed milk into bowl. Add about 4 tbsp. according to taste. This is where its important that the milk is not fully cold, so that the butter melts easily. Mix well and use to frost the cake layers.
Use the two frostings, alternating from one to the other on the diff layers of the cake. Be sure to frost the top of the cake with the 1st type of frosting and not the one with the sour cream.
Once the cake is frosted, I placed it back into the oven, to develop that lovely golden brown color.
All done. Bon appetite!
Have a great time !!!
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SpringLilac In reply to DLRinSRQ [2008-04-25 15:21:27 +0000 UTC]
Was it tasty ?
Thank you very much for your joke
Always have a great time!!!
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SpringLilac In reply to Muruku [2008-02-05 21:52:29 +0000 UTC]
Come take , enjoy it please Do you want some juice, tea with it or some milk
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SpringLilac In reply to lelechan16 [2008-04-25 15:17:58 +0000 UTC]
Come in , be my guest, enjoy it please Bone appetite !
Have a great time!!!
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SpringLilac In reply to whaeah [2008-01-30 17:33:18 +0000 UTC]
Thank you take some, enjoy please
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SpringLilac In reply to allym007 [2008-01-19 19:10:20 +0000 UTC]
take, enjoy it please
yes it is/was delicious
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SpringLilac In reply to Violet-Kleinert [2008-01-15 13:26:44 +0000 UTC]
Thank you very much!!!
Sure , take, enjoy it please
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Violet-Kleinert In reply to SpringLilac [2008-01-16 04:25:28 +0000 UTC]
You're welcome!
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SpringLilac In reply to RCPage [2008-01-15 13:40:11 +0000 UTC]
thank you
please not choke-bore, don't hurry, eat a little bit slowly
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Emane-M [2008-01-13 03:52:26 +0000 UTC]
Yessss ... I want it ... looks yummy! May I know what kinda cake is this?
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SpringLilac In reply to Emane-M [2008-01-13 16:20:45 +0000 UTC]
Take, enjoy please
I rewrite receipt and send you by note
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Emane-M In reply to SpringLilac [2008-01-14 00:20:48 +0000 UTC]
Thank you ... no problem about it!
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SpringLilac In reply to RRVISTAS [2008-01-13 03:14:26 +0000 UTC]
Take, enjoy it please
Thank you
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RRVISTAS In reply to SpringLilac [2008-01-13 14:42:22 +0000 UTC]
If you happen to have the receipt at hand....I would like to try it myself..
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SpringLilac In reply to RRVISTAS [2008-01-13 16:08:42 +0000 UTC]
Okay I rewrite receipt and send you in note
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RRVISTAS In reply to SpringLilac [2008-01-13 17:57:38 +0000 UTC]
Ah thanks, my wife and I enjoy trying out new stuff.
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papatheo [2008-01-08 18:22:45 +0000 UTC]
Great still life... your composition is exquisite!!! Oh, and would you please pass a piece!!!
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SpringLilac In reply to papatheo [2008-01-08 18:50:42 +0000 UTC]
Thank you very much
Sure!! Where is your plate, please ?
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papatheo In reply to SpringLilac [2008-01-11 01:49:21 +0000 UTC]
You are very welcome!!! It looks exquisite... I really wish I could
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SpringLilac In reply to papatheo [2008-01-11 22:34:46 +0000 UTC]
Thank you very much for so nice words
I send you some by mail. .. oops ..The envelope is too small , I need a bigger one .
If we were neighbors I would treat you with a big piece of cake
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papatheo In reply to SpringLilac [2008-01-14 05:10:47 +0000 UTC]
I appreciate the thought... I would love it!!!
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artstarter [2008-01-07 08:27:46 +0000 UTC]
Wow that's a very special cake...looks delicious.
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SpringLilac In reply to artstarter [2008-01-07 17:58:16 +0000 UTC]
Thank you very much It was delicious
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GoldenLordFreeza [2008-01-07 04:27:56 +0000 UTC]
This will motivate me when I need a snack...lol!!
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SpringLilac In reply to GoldenLordFreeza [2008-01-07 20:25:23 +0000 UTC]
You can bite it when you need a snack
This cake is delicious
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SpringLilac In reply to webworm [2008-01-05 21:33:10 +0000 UTC]
Thank you very much
enjoy
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cycoze In reply to SpringLilac [2008-01-05 23:49:24 +0000 UTC]
Your very welcome Vera, looks delicious
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SpringLilac In reply to Lentekriebel [2008-01-06 03:03:33 +0000 UTC]
thank you very much , take and enjoy it
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